Farmhouse Tavern is a Midwestern Craft Tavern specializing in local food and drink. We are a farm to tavern restaurant, making all of our own burgers, condiments, and sodas from scratch. And with more than 28 craft beers on tap we are sure you will find something special to wash it all down. We are also one of the first taverns in the country to serve great Michigan wines on tap.
When we began conceptualizing Farmhouse, we knew we wanted to create a space that would complement the Chicago tavern scene, but would provide a slightly different vibe. We began to forge our idea around the great Midwest and, ironically, with a trip to Prime Meats (thanks guys!) in Brooklyn, we began the journey that is Farmhouse today.